In the past, I never like eating food like Fish Maw, Sea Cucumber, or even stinky bean petai. It was late MIL’s cooking that changed it, forever.
Late MIL used to cook using charcoal and to me, her dishes (especially soup) were the best in the whole wide world!
One of hubby’s is the Fish Maw Soup [...]
Our daily lunch basket, for the kids to dine out, right after their morning classes
We have been cooking a lot at home, after I had the boys. I prefer preparing variety lunch, like noodles, sandwiches, but I find that the twins eat better if I cook rice. So, everyday, we cook two meals and most [...]
Still planning what to do with your kids during this coming Raya long holiday? You might wanna consider some very easy edible “play-doh” during this beautiful Mooncake Festive season.
Pandan and Dragon fruit Bing Pi Mooncake with White Lotus filling
Anyone believe this is my first attempt?
I never like Bing Pi moon cake but able to create [...]
While Kakak is still around, I took the opportunity to try lots of new dishes in the kitchen, those that requires a lot time spent to prepare, to pound, to stir, and to wash!!!
Recently I like cooking dishes like this ……
Vegetarian deep fried very yummy Siu-Ngor (well, I bought it drozen and had Kakak deep-fried [...]
Talk about weight management, real shame on me!
I am so into the adventure of food making now. Ever since I discovered how to make good use of my cheap Philip blender which I redeem from credit card points many years back, I have been finding things to blend and blend! I blend juice and vege [...]
I think I have not been touching my oven ever since I baked for Chinese New Year. It is good in a sense that I will not over eat too much as I love cakes. Not only it is fattening, cakes are really oily and bad for skin too. I’ll need some best acne remedy [...]
It is only about a week to Chinese New Year but the boys have not recovered. Korkor still has his fever coming on and off, and both of them still have sticky diarhoea-like poo. Korkor has not been eating for many days already. Luckily I have not wean them so at least they still get [...]
Must be stress again or what, I am so into cooking these days (instead of baking). I enjoy learning to cook new dishes, especially spicy food since there is a Kakak to help me pound cilli and ingredients. See what I have learn to cook very recently.
Sambal Udang , Sambal Belacan Kacang Botol
Sambal [...]
I love celebrations. It has been a while since the TAN’s birthday and I feel bored again. Since we already have so many celebrations for the boys (until QQ also asked me how come her brothers got so many birthdays), I decided just to do something simple here on the actual date of the boy’s [...]
While posting some choux puffs I baked earlier this afternoon, I just realised that I forgotten to post what I did for my boy’s first birthday on their actual birthday celebration at home. Silly me…don’t know what’s wrong with me these days. Last time I make sure I will upload at least a posting everyday [...]
From 8am, we cream this….
then bake this….
and packed each of this …..
into something like this…
and lastly get oily with this….
and more to come after this….
I am so pissed off with him last night that I had to scream at him while having our dinner (if I still have those cupcakes with buttercream, I’ll throw them onto his face!)
Since the day I started to bake a few years back, I have been telling myself that I would one day want [...]
By having my new oven this year, I am so tempted to bake, bake and bake for the Chinese New Year celebration (don’t care if the boys cries echo behind!, *sweating and panting*
See my first attempt of Bak Kua (dried meat). No need to grill on charcoal. I just used my oven to bake them. [...]
Although the boys are now moving into their 7th month, I have yet to start “double-boil” (hehe…so ambitious..) their porridge. Will only do so once we settle down from travelling after the CNY.
It is so difficult to find organic baby cereal these days. Yesterday while hunting for one in 1U (where I bought the Holle [...]
These 2 weeks will be very busy for me. Since Audrey will be here to accompany (helping, actually) me to bake, we decided that we will bake all our CNY this year. After sending her boys to school, she comes over to my place, and even shopped for all the baking ingredients for me. Such [...]
